Tag Archives: FAT

Did You Know – 11/04/2019

 

  1. 2015 study shows that Animal Fat is actually quite healthy for you and an important part of your diet. Pork fat being the 8th in line. It contains Vitamin D, Omega 3, ‭monounsaturated fats (same as Avo’s and Olive oil) saturated fats and choline. For the highest quality go Organic pasture free range hogs. This is good news to me as I love pork fat especially crackle

2. Nerdwax Was developed and presented to Shark Tank. The wax is rubbed on your nose and prevents your glasses from slipping down the nose. Brilliant I thought as I push my glasses up my nose about 20 times a day

3. Champagne lost its bubble? – Go get a raisen from the cupboard and drop it into  the bottle. The carbon dioxide left in the bottle will cling to the groves of the raisin and release back into the liquid and make it bubbly again. I did not know that. Now I do

4. Fruit flies drink alcohol When they are sexually frustrated 🤨. I don’t know where that information came from exactly  but I do know Flies do find my red wine very attractive . Why not sure.

 

5. When your eyes move so do your eardrums. I believe its a mystery but it seems that sight and sound are very closely related. Just a thought,  maybe by moving your eyes quickly you can bring on Vertigo as well as watching a movie in the dark on a computer may also give you symptoms of vertigo . I have actually experienced that.

a.Your eyes are capable of processing 36,000 pieces of information per hour:

b.Your eyes will process 24 million images in your lifetime:

c. Your eyes can recognize candle light from up to 14 miles away:

more information on this

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5 Lbs (2.27kg) is Nothing To Be Sneezed At

That is so right. How often do you hear some on say well I only lost 5lbs (2.27kgs). Don’t be disheartened cause it looks like this. I think of 5lbs of butter now thats some amount of fat.

 

If you are interested in losing weight go to the  Isagenix website

Look around and any questions go to lesley@davidvoth.com

If you don’t do different nothing will change”

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Did You Know – 07/11/2016

Closeup of Cocoa Powder on spoon.

Closeup of Cocoa Powder on spoon.

1. Cocao is the ‘In’ thing. According to the news site Ozy.com Fancy cocktails and illicit substances are not so ‘Hip’ anymore. The party goers are opting for a healthier solution to get that ‘High’. Those looking for that lift across the globe are drinking eating and even snorting the sweet stuff while getting their groove on to the music.
According to Ozy.com at a monthly dance party in Berlin, cocoa is mixed with hone, cinnamon and agave syrup and offered in vats to the revellers.Cacao pills are also being popped at substance-free gigs in London and New York. In Belgium you can take a whiff of powdered chocolate mixed with ginger, raspberry and mint.
You may ask why? – Cacao boosts serotonin, releases endorphins, relaxes muscles and stimulates the brain.
Sweet!
Source – Body and Soul – Sunday Mail Australia – July 10

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2. Eating Fat will not make you put on weight A new study published in the journal the “Lancet Diabetes and Endocrinology found that people following a diet high in healthy fats lost more weight than those who reduced their fat intake overall.
This of course is nothing new but is still hard for people to understand how this works and of course still gets sucked in to the ‘Fat Free’ advertising. Let loose guys it tastes good too.
There is an exception avoid the pork belly and provolone as they are not considered the good fat.
That is sad as they are two of my favorite foods.

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3. 50% of Australians don’t know how to pronounce quinoa correctly. I bet that figure is the same in most countries. They figure 16% say “Kin-oa” and 9 % who say “Key-noa” think it is the correct way. If you have read this article then you will know next time you are asked it is “Keen-wah”. Don’t ask me how they get that out of that word but that is why the english language is so hard to learn. I am glad I don’t have to learn it.

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4. The best part of our fruit and vegetables are thrown away. Studies now show that you should be eating those cores, skins, stalks because nutritionally they are the best parts.

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5. Signs that you are a “Worry Wart” are disturbed sleep patterns – Falling ill while on holidays – Moodiness, such as anger, or sadness – you have become a perfectionist and fear failure.
In 5 steps you can worry less
1. A trigger is forecasting something negative. You are worrying about something that does not even exist yet and never will. When this happens to you say to yourself that “Worry does not help and is imaginary”. If you say it enough it will help.
2. Be aware when this worry thing kicks in. You feel a panic come over your body, your breathing becomes shallow, you frown, you become tense. If you are listening to your body you can do something about it. Breathe deep and exhale slow and be mindful of how your body is reacting to worry.
3. Challenge the accuracy of your information. Share it with a professional. Try to be in the present and be aware of the beautiful things around you. Enjoy the moment.
4. Cortisol is the fuel for worry. Keep it low. Exercise, eat well and get plenty of sleep if you can.
5. Don’t sweat the small stuff. Try to be very clear on your purpose in life and don’t let the media, tv, or a negative friend influence your thoughts. I know from experience that a negative friend can be very draining so try to change the subject from anything that is not a positive though and have a laugh its the best remedy for anything.

“If you don’t do different nothing will change”

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Did You Know – 11/30/2015

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You probably already know this but some  don’t. Research by European Journal of Applied Physiology shows that a hard workout can be salve for achy joints. It has shown that those with rheumatoid arthritis or osteoarthritis that sweated through 30 minutes of indoor cycling intervals twice a week slashed indicators of the pain causing inflammation in their blood by an average of nearly 40% after 10 weeks. They also lost weight and body fat and their stamina also improved. High intensity training releases a hormone that helps convert unhealthy white fat to calorie burning brown fat.
The University of California have also discovered a molecular switch capable of converting unhealthy white fat into healthy, energy-burning brown fat in mice. Drugs that flip this switch rapidly reduced obesity and diabetes risk factors in mice fed a high fat diet.
For those who find it impossible to exercise and are overweight this drug of the future may be the answer for them.
For me fresh air, good music and exercise is the answer.

 

 

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2. If you are eating food or having drinks with the an ingredient that has the prefix ‘Phos’  such as phosphoric acid then you should reduce the amount of intake.   According to the American Journal of Kidney diseases you should make an effort to read labels and aim to reduce the amount of this mineral in your diet. (It is used as a preservative and a flavoring agent)

They believe some phosphorous is necessary but too much can harm your bones, heart, and kidneys.

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3. 13 to 21 time the average healthy woman passes gas.

Even though many women won’t admit it, women do fart just as often as men. In fact, a study has proven that when men and women eat the exact same food, woman tend to have even more concentrated gas than men. 

Source

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4. Women who post a photo on Internet dating sites receive twice as many email messages as women who don’t. The same study found that men who reported incomes higher than $250,000 received 156% more email than those with $50,000.

‘ You think’ obviously the one that is earning $250,00 thinks his looks are not going to make it.

The online dating industry generates $1.8 billion per year and the matchmaker/dating coach business generates $260 million per year in the United States

Source

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5. Quick Facts

Fully 17% of all families in Singapore have assets over $1,000,000. – Time Magazine, 6/25/12

In 1865, the U.S. Secret Service was first established for the specific purpose to combat the counterfeiting of money

Approximately 40% of the U.S. paper currency in circulation was counterfeit by the end of the Civil War.

Orcas (killer whales), when traveling in groups, breathe in unison

Percentage of American men who say they would marry the same woman if they had it to do all over again: 80%. 

In the U.S., over one million gallons of cosmetics, drinks, and lotions are sold that contain aloe in them per year

The expression cooked “al dente” means “to the tooth.” What this means is that the pasta should be somewhat firm, and offer some resistance to the tooth, but should also be tender

Scallops have approximately 100 eyes around the edge of its shell

The Koala bear is not really a bear, but is really related to the kangaroo and the wombat.

source

 

 

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Weight Loss and Cold Potatoes go Hand in Hand

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I know amazing isn’t it. We have been told for years that “eat potatoes and you will get fat”. Well new studies say “No”. I guess technology has just got that much better that these sort of studies come out with results that we never dreamed of.

Potatoes were imported into Europe in the 16th century. 150 years later they became the staple crop of Europe. Central and Eastern Europe now have become the biggest consumers of potatoes.

Now researchers have found that cold cooked potatoes are virtually fat free and provide an excellent source of fiber. Potatoes also provide vitamin C, vitamins B1 and B6 and are a significant source of potassium.

The central benefit of eating cold cooked potatoes is in resistant starch.
A tasteless form of fiber, resistant starch aids in weight loss due to its slow absorption rate in the small intestine.

This causes most of the dietary bulk of RS to pass as excrement. When potatoes are cooked, then cooled, resistant starch forms tight crystals. These crystals are broken up when the potato is reheated. This slow absorption also gives you the feeling of satiety for a longer period, reducing food intake.
A 2004 “Nutrition and Metabolism” study showed an increase in fat oxidation from eating the meal. It was further shown that the oxidation is sustained by a daily diet containing resistant starch, suggesting that a diet including high resistant starch foods may help you manage your weight.
Source

Another source Mendosa.com

Potatoes are scorned for being so high glycemic. It is true that baked Russet Burbank potatoes (noted Baked) have a GI of about 85, which is considerably higher than that of table sugar.

Among potatoes, new and some white potatoes have the lowest indexes. The reason that new potatoes have a lower GI is probably because most of the amylopectin (It is one of the two components of starch, the other being amylose.) is less branched — it is more like amylose at this immature stage.
New Research shows cooled potato resulted in a significantly lower postprandial [after meal] blood glucose and area under the glucose curve than hot potatoes.

A great way to take advantage of this, according to Professor Jennie Brand-Miller, is to make a potato salad the day before and toss it a vinaigrette dressing. “There are a couple of simple reasons for this,” she writes. “The cold storage increases the potatoes’ resistant starch content by more than a third and the acid in the vinaigrette — whether you make it with lemon juice, lime juice, or vinegar — will slow stomach emptying.”

Sooooo for those who are afraid to eat cold potatoes – “Go for it” It will not make you fat. 

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Ingredients

  • 3 pounds red potatoes, cut into 1-inch cubes
  • 1/2 cup olive oil
  • 3 tablespoons lemon juice
  • 2 tablespoons minced fresh basil
  • 2 tablespoons minced fresh parsley
  • 1 tablespoon red wine vinegar
  • 1 teaspoon grated lemon peel
  • 3/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 small onion, finely chopped

Directions

  1. Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until tender. Meanwhile, in a small bowl, whisk the oil, lemon juice, herbs, vinegar, lemon peel, salt and pepper.
  2. Drain potatoes. Place in a large bowl; add onion. Drizzle with vinaigrette; toss to coat. Serve warm or chill until serving. Yield: 12 servings (3/4 cup each).

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Did You Know – 10/12/2015

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1. There are 10 times more bacteria cells in your body than human cells

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2. Your brain is 60% fat runs on 25 watts but can actually have 300 years worth of storage and enough to power a light bulb .
Source

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3. Consuming coffee daily can drastically decrease your chances of developing liver cancer and disease
Italian researcher Dr. Carlo La Vecchia, Milan’s Istituto di Ricerche Farmacologiche Mario Negri conducted a study that shows consuming at least one cup of coffee daily can lower the risk of liver cancer by 40%! Additionally, some results showed that if you drink three cups a day, the risks reduce by more than 50%. According to a study at the Kaiser Permanente Medical Care Program, coffee consumption can lower the incidence of cirrhosis of the liver for alcohol drinkers by 22%. Research also showed that drinking more than two cups of coffee daily reduce the risk of death from liver cirrhosis by 66%.

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4. Whistle While You Work: Music can Enhance Your Work Performance?

Listening to music during work is frowned upon However, music can actually help your work performance?
The researchers found that listening did improve task performance on simple tasks, but not on complex tasks (Oldham 1995). Nonetheless, for the employees that listened to music, the music made them more relaxed and in a better mood at work. The researchers also found that the employees that listened to music were less likely to quit (Oldham 1995).

It seems carefully tailoring the music you listen to while studying, based on the subject matter and your mood, can help keep you focused — so long as you stay away from lyrics while doing language-based work.
Source

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5. People who are easily distracted tend to be more intelligent.

People who often find their mind wandering have too much brain. Specifically, the easily distracted tended to have more grey matter. So says Ryota Kanai and his colleagues at University College London, who found larger than average volumes of grey matter in certain brain regions in those whose attention is readily diverted.
Source

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6. Why we fear the things we do

The amygdala is probably one of the smallest structures in the human brain. It’s just a tiny mass of neurons (Bailey, 2014). It’d be easy to dismiss it, but you shouldn’t-and here’s why. The amygdala has a lot on its plate. For one, it controls the secretion of hormones that are responsible for fear and aggression (Bailey, 2014). It also interacts with the hippocampus to deal with your memory (Bailey, 2014). It’s no wonder, then, that the amygdala is what is responsible for controlling your phobias.
Is it something innately born, the answer is probably not. The research conducted shows that a genetic link is highly unlikely (Goode, 2015). It’s much more likely that phobias are the product of our environment or experiences.
Source

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Little Girl Blames Ghost for Drawing on Fish Tank

Imagination gone Wild – Or a big fat lie

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