5-INGREDIENT CHEESY BACON DIP
1 (8 oz.) package cream cheese, room temperature
2 cups sour cream
1 1/2 cups cheddar cheese, grated
1 cup bacon (6-8 slices), crumbled
1/3 cup green onions, chopped
Preheat oven to 375º F.
In a large bowl, combine cream cheese, sour cream, cheddar cheese, bacon and green onions and mix until they’re totally combined.
Transfer mixture to a round baking dish and place in oven.
Bake for 30-35 minutes, or until cheese is totally melted and dip is bubbly.