Tag Archives: Bacon
How To Make Garlic Parm Bacon Knots – Delishimo
This would be great for drink nibbles
Filed under Articles
Bacon Cheddar Ranch Pinwheels – Great snack
Bacon Cheddar Ranch Pinwheels
Ingredients
- 8 oz. cream cheese softened
- ¼ c. ranch dressing
- ½ c. finely shredded cheddar cheese
- 6 pieces bacon cooked and chopped
- 1 Tbsp. minced chives
- flour tortillas 6 small or 3 large
Instructions
- In a small mixing bowl, combine cream cheese and ranch dressing. Mix until smooth.
- Stir in cheddar cheese, bacon, and chives.
- Spread in a generous layer over tortillas.
- Roll tortillas tightly and slice into 1 inch pieces.
Filed under Articles
Garlic Bacon Beer Mac N’ Cheese Balls – Yumbo
This looks delicious and would make a great treat for school lunches
Filed under Articles
Did You Know – 08/29/2016
1. The Arby’s beef ‘N Cheddar classic has half the calories as the Roast Turkey ranch and bacon sandwich. Who would have known it. I would have thought the reverse.
If you are counting calories well here is a comparison list for some of these fast foods.
Sugared raised doughnut and iced latte 300 calories
Sesame seed bagel with plain cream cheese 500 calories
Cobb salad with avocado lime ranch dressing – 740 calories
Chick-fil-A chicken sandwich 440 calories.
Rib Eye and baked potato with butter and sour cream – 1,110 calories
Asiago peppercorn Sirloin biscuit and broccoli 525 Calories.
2. Houtou Wan Village is located on Gouqi Island, which belongs to a group of 394 islands known as the Shengsi Islands in the Zhoushan Archipelago.
Once a thriving settlement merely half a century ago, Houtou Wan Village was gradually deserted when the small bay could no longer meet the needs of the increasing number of fishing boats.
Nature has reclaimed the land, turning the village into a hauntingly beautiful wonderland devoid of human presence except for wandering tourists and a handful of elderly residents who refuse to leave their birthplace.
Above photo credit: Jane Qing
3. The human body knows within seconds whether someone is physically attractive or not.
Body language will give you the tools to know where you stand.
Source – Science of people
4. Wombats have cubed shaped poop. They’re all native to Australia and some of the surrounding islands. Wombats are marsupials. Like koalas, female wombats have pouches that face to the rear of their bodies, in which they carry and nurse their young. Wombats leave their cube-shaped poop as territorial signposts on the tops of rocks and logs. It is a natural ways of marking territory to prevent confrontation and promote mating.
5. Cremated ashes can now be converted into a vinyl record.
Thanks to a company called Vinyly.
That includes 12 minutes of audio per side that can include final words and memories, licensed music.
Jackets can include portraits.
Filed under Articles
How to make Bloomin’ Baked Potato!
This looks yummy. Think I am going to try it tonight for dinner.
What You’ll Need:
2 Baking Potatoes
1 cup cheddar, grated
1/4 cup crispy Bacon +
Ranch sauce
chives, finely chopped
oil
salt
How You Make It:
Cut the (very) top and bottom off the potato. Stand it on one end, then cut a triangle out of the top of the cut potato to reveal a little well. Cut wedges in the potato without cutting all the way through. Cover in oil and sprinkle with salt. Bake for 1 hr at 370 fahrenheit.
Load with cheese and pop back in the oven for 10 minutes.
Dress with bacon, ranch and chives.
Rip! Enjoy!
Filed under Articles
Delicious Burger Dogs
This is the recipe for Molton cheese Cored Bacon Burger Dogs. Yummy.
Filed under Articles
Bacon cheesy Dip – Yummy
5-INGREDIENT CHEESY BACON DIP
Serves 6
Ingredients
1 (8 oz.) package cream cheese, room temperature
2 cups sour cream
1 1/2 cups cheddar cheese, grated
1 cup bacon (6-8 slices), crumbled
1/3 cup green onions, chopped
Directions
Preheat oven to 375º F.
In a large bowl, combine cream cheese, sour cream, cheddar cheese, bacon and green onions and mix until they’re totally combined.
Transfer mixture to a round baking dish and place in oven.
Bake for 30-35 minutes, or until cheese is totally melted and dip is bubbly.
Filed under Articles